VONDINNER EXPERIENCE

PRIVATE DINNING EXPERIENCE

 
 
Roasted Irish Duck breast with assiette of steamed vegetables

Roasted Irish Duck breast with assiette of steamed vegetables

VONDINNER ESSENCE

ESSENCE  PRIVATE DINING EXPERIENCE That offers: 

  • ESSENCE MENU ( 4 COURSES only ) £40 PER PERSON

  • ESSENCE MENU ( 4 COURSES + CANAPÉ SELECTION ) £50 PER PERSON

The quintessence of private dining experience with style and elegance offering

4 COURSES ESSENCE MENU £40 PER PERSON WITH FOOD ALL-INCLUSIVE

Salmon three ways, Sake Sashimi, Salmon Ceviche and Ballontine.

Salmon three ways, Sake Sashimi, Salmon Ceviche and Ballontine.

VONDINNER EXQUISITE

EXQUISITE PRIVATE DINNING EXPERIENCE That offers two option:

  • TEMPTATION MENU ( 6 COURSES ) £60 PER PERSON

  • PRESTIGE MENU ( 8 COURSES ) £80 PER PERSON

Private Dinning Experience this service offers the next level of fine Cuisine with transition from 6-8 multi courses menu of exquisite fine dining experience.

6 | 8 COURSES MENU £60 | £80 PER PERSON WITH FOOD ALL-INCLUSIVE

 
Panna Cotta, Sharon fruit coulis with honey crumble crust and gold leaf

Panna Cotta, Sharon fruit coulis with honey crumble crust and gold leaf

VONDINNER EXCLUSIVE

EXCLUSIVE PRIVATE DINNING EXPERIENCE that offers:

Exclusive and high end dining experience with 12 multi course COUTURE MENU

PROGRESSIVE EUROPEAN | JAPANESE "KAISEKI" | "EDOMAE" SUSHI OMAKASE | "SURASANG" KOREAN FINE DINING CUISINE | "SACHAL" KOREAN BUDDHIST CUISINE

  • Japanese Kaiseki menu | Sushi & Sashimi Omakase menu

  • Korean Surasang menu | Korean Temple Cuisine ( Vegan / Vegetarian )

COUTURE MENU ( 12 COURSES ) £120 PER PERSON WITH FOOD ALL-INCLUSIVE                                                                                                      

  • Modern Japanese Kaiseki or Traditional Washoku menu

  • Modern Korean Surasang ( Korean Fine Dining Cuisine ).

  • Modern Korean Sachal Buddhist Temple Cuisine ( Vegan / Vegetarian )